ROME, Mar 14 (IPS) – Between the devastating effects of climate change and the fast advancing new technologies, it seems now evident that the future of food will change. Whether it’s new foods like jellyfish, edible insects and cell-based meat, or new technologies like blockchain, artificial intelligence and nanotechnology, the future promises exciting opportunities for feeding the world, says a new report.
Forty Years of the ‘Right to Development’: When Growth Excludes, Is It Still Development? 
Myanmar: Corporate Complicity in the Spotlight 
From Commitments to Action: Centering Lived Experience in NCD Responses 
AI-Driven Climate Change Pushes Frontline Communities Further Into Environmental Degradation and Poverty 
UNRWA work and mandate in ‘jeopardy’, Guterres warns 
Haitians can’t wait to return home and vote in elections says Prime Minister 
These are the first feathers ever found in fossilized dinosaur poop 
See the secret to DNA hookups