Jun 24 (IPS) – In 2020, Southeast Asian countries were already facing varied challenges that affected the region’s food supplies and prices. The onset of the Covid-19 pandemic later in the year exacerbated the region’s food insecurity and poverty. Southeast Asian countries need to take a hard look at food security, even as the double challenges — climate change and the Covid-19 pandemic — continue to fester.
Read the full story, “Southeast Asia and Food Price Inflation: Double Whammy”, on globalissues.org →
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