JOHANNESBURG, South Africa, Apr 05 (IPS) – Food systems are under severe stress around the world now. The thresholds of tolerance are already exceeding limits with millions facing acute food and water scarcity throughout all continents. Over a quarter of Africa’s population are facing hunger and food insecurity. Conflict, droughts, flooding, rising unemployment, inequality, economic crises, and the impacts of Covid-19 pandemic have been ravaging the Continent on an unprecedented scale.

LIVE: World leaders take stock of global fight against racism
Security Council LIVE: Ambassadors meet as West Bank tensions rise, Gaza plan stalls
DR Congo Ebola emergency: Calls grow for urgent humanitarian access
Rohingya Camps: Children in Frontline of Food Rationing Crisis
Pension Peril Among Populations
India Still Needs to Address Harmful Dark Skin Stereotypes